Recipe Cake Simple; Zucchini Cake Type of Appetizer

4 Servings
Ingredients:
(c=cup)
1 c dry Italian bread crumbs
1 whole egg
1 tablespoon mayo
1/4 teaspoon Old Bay Seasoning
2 c zucchini
1 teaspoon dijon mustard





Directions:

• Heat oven up to 350 degrees F. 
• Prepared baking sheet with parchment paper. 
• Spray parchment paper with olive oil cooking spray or brush with olive oil.


• In a big bowl combine , bread crumbs, grated zucchini, mayo, egg, Old Bay & mustard. 
• Mix well.

• Form mixture into 8 cakes about 1/2 inch thick. 
• Bake cakes in oven for 40 mins flipping cakes after first 20 mins.
•  Remove from oven, serve immediately