Easy Dip Recipe; Spinach Artichoke Dip

8 Sersings
Ingredients:
1. 1 10-oz Package Frozen Spinach
2. 1 14-oz Can Artichoke hearts
3. 4 tbsp Garlic
4. 4 ounces Cream cheese
5. 1 10-oz Jar Alfredo Style Pasta Sauce
6. 1 c Mozzarella
7. 1/3 c Parmesan cheese




Directions:

• Heat oven to 350° F. (175 degrees C).
• In an 8x8 inch baking dish, spread the  spinach, garlic, artichoke hearts, Parmesan cheese  mozzarella cheese, Alfredo-style pasta sauce, & cream cheese.
• Cover & bake in the preheated oven 30 mins, or Up to cheeses are melted and bubbly. Serve warm.