Apepertize-Recipe:-Baby-Brie-Wedge-in-Phyllo

Ingredients:
1. 1 wedge Alouette Baby Brie
2. 3 sheets Phyllo dough
3. 4 tablespoons Clarified Butter or melted butter

Directions:

Step 1

• Preheat oven to 375 degree F.

Step 2

• Spread 1 sheet phyllo on flat work surface; brush evenly with melted butter.

Step 3

• Place a second sheet of phyllo on top; brush with melted butter.

Step 4

• Place third sheet of phyllo on top of 2 sheets; brush with melted butter.

Step 5

• Place Alouette® Baby Brie® on the near side.

Step 6

• Begin rolling the Alouette® Baby Brie® Wedge to fully wrap in phyllo making sure the edges are folded in to seal.

Step 7

• Bake 8-12 minutes, until golden brown.

Step 8

• Cool 10 minutes serving.