Ingredients:
1. 4 ounces (1 cup) sugar.
2. 1 ounce (0.5 cup) walnuts.
3. 8 ounces (2 cup) flour.
4. 4 ounces banana
5. 4 tbs sour milk
6. 2 tsp bakking powder
7. 1 tsp baking soda
8. 1 pn salt
9. 1 ounce butter
10. 2 eggs
11. 1 tsp vanilla
Directions:
Step 1
In bowl, mix together eggs, sugar, butter, vanilla, milk and bananas, blending well.
Step 2
In large bowl, sift together flour, baking powder, soda and salt. Add banana mixture and blend only to moisten. Add walnuts, if desired.
Step 3
Pour into lightly greased 9"x5" pan and bake at 350 degree F for 1 hr until tester comes clean.
Step 4.
Enjoy
Note: For sour milk, add 1 tsp vinegar to fresh milk. Crunchy and sweet on the inside; moist and tender on the inside - delicious!
1. 4 ounces (1 cup) sugar.
2. 1 ounce (0.5 cup) walnuts.
3. 8 ounces (2 cup) flour.
4. 4 ounces banana
5. 4 tbs sour milk
6. 2 tsp bakking powder
7. 1 tsp baking soda
8. 1 pn salt
9. 1 ounce butter
10. 2 eggs
11. 1 tsp vanilla
Directions:
Step 1
In bowl, mix together eggs, sugar, butter, vanilla, milk and bananas, blending well.
Step 2
In large bowl, sift together flour, baking powder, soda and salt. Add banana mixture and blend only to moisten. Add walnuts, if desired.
Step 3
Pour into lightly greased 9"x5" pan and bake at 350 degree F for 1 hr until tester comes clean.
Step 4.
Enjoy
Note: For sour milk, add 1 tsp vinegar to fresh milk. Crunchy and sweet on the inside; moist and tender on the inside - delicious!
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