1. 3 tbs honey
2. 36 slices baguette bread
3. 2 cups (8 ounces) Gorgonzola
4. 1 ounce (0.25 cup) extra-virgin olive oil
- Preheat the oven to 400 °F.
- Arrange the sliced baguette on a baking sheet.
- Brush with olive oil.
- Grill until the bread is pale golden and crisp, about 10 min..
- Set the cheese on the toasts and grill until the cheese is melted, about 3 min
- Drizzle the toasts with honey.
- Place on a serving platter and serve immediately.