Easy Breakfast Recipe: Cinnamon Crumble Coffe Cake

Easy Breakfast Recipe Cinnamon Crumble Coffe Cake
Servings: 4
Ingredients:
(c=cup)
1. 3 large Egg
2. 1 c Nuts
3. 1 tsp Salt
4. 3 3/4 tsp Baking Powder
5. 1 1/4 c Vegetable oil
6. 5 c Flour
7. 1 1/8 c milk
8. 2 tsp Vanilla extract
9. 2/3 stick Butter
10. 2 tsp Cinnamon
11. 3 c Sugar
Directions:
  • Heat oven 400 degrees F / 200 degrees C / Gas Mark 7.
  • Mix together the sugar, flour, baking powder and salt. Add in the oil.
  • In the smaller portion add the vanilla, eggs & milk extract. 
  • Mix well until free of lumps ( mixture will be thin ). 
  • Pour into greased 9 x 13-inch pan.
  • In the big  portion add the cinnamon, nuts & butter. 
  • Mix with hands , making crumbs, leaving some big crumbs.
  • Bake for 25-30 mins till browned.
  • Cool & sprinkle with powdered sugar.

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